Signature Traveling Chef 2011
Includes: Bottled Water
Gratuity: 20% gratuity recommended
- Complimentary Appetizer (choose one)
-
Shrimp Cocktail with Remoulade and Cocktail Sauce
Imported Cheese Plate - Soup or Salad — (choose one)
- Venison Chili
Cream of Roasted Red Pepper & Smoked Gouda Soup
House Garden Salad
Romaine Lettuce Tossed with Grouse Made Caesar Dressing, Croutons and Parmesan Cheese - Entree — (choose one)
- Beef Medallions Blue Cheese Sauce, Sundried Tomato, Spinach, Served over Pasta
10 oz New York Strip Steak, Red Wine Glazed Veal Sauce, Loaded Whipped Potatoes, Vegetable D' Jour
Jamaican Jerk Chicken Pineapple salsa with Rice, Vegetable D’ Jour
Ahi Tuna, on top of Asian Slaw and Yum Yum Sauce Vegetable D’ Jour
- Dessert
- Cheesecake D’ Jour
- Beverage
- Bottled Water and Coffee Provided – Beer and wine available at an extra charge